The molecular formula and molar mass of two straight-chain hydrocarbons are listed in the table above. Based on the information in the table, which compound has the higher boiling point, and why is that compound's boiling point higher?
The molecular formula and molar mass of two straight-chain hydrocarbons are listed in the table above. Based on the information in the table, which compound has the higher boiling point, and why is that compound's boiling point higher?